The theme of this guide is: achieving ocean health and balance through investigation and data collection techniques that show the necessity for marine sanctuaries, the effects of fisheries and the management practices being followed in today's oceans.
In this activity: Students will be playing the role of a travel agent and a traveler to practice traveling vocabulary. they will ask and answer questions about traveling and hotels, and make a decision based on the given information.Can-Do Statements:Ask questions about hotels and traveling.Make a decision based on the given information.Answer questions about what I like and dislike when traveling.
The case study involves the B.C. groundfish trawl fishery, which came under attack from ENGOs in the mid-2000s for destruction of the aquatic habitat. Specifically, the ENGOs were concerned with he destruction of numerous coral and sponge species. The ENGOs were able to give their complaints economic teeth by threatening the industry’s access to major markets. The resource manager, the federal government, was unable to address the problem effectively at the time. The initiative to deal with the problem was taken by the industry, leading to industry –ENGO negotiations. This would never have been possible, if the industry had been unable to act as a cohesive whole. How this intra-industry cooperation was achieved is not yet fully clear. Be that as it may, the negotiations were successful and led to the world’s first habitat bycatch limitation agreement, which came into place in 2012. The case study examines the negotiations and the degree of success of the agreement. It raises the question of the applicability of the B.C. experience to other fisheries in Canada and the rest of the world.
In this lesson, students play a game about fishing, write a story about what happened, and learn how climate change impacts fish populations.
Step 1 - Inquire: Students describe photos depicting different ways of fishing and discuss their knowledge and experience of fishing.
Step 2 - Investigate: Students play the fish game, a role-play about a fishing community.
Step 3 - Inspire: Students make connections between a news report about climate change and the results of the fish game and create a comic strip to tell the story.
In this lesson, students play a game, participate in communicative activities, and research recipes to explore the role of consumers in supporting climate change resilience in the oceans.
Step 1 - Inquire: Students describe photos and talk about cultural traditions related to eating fish and seafood.
Step 2 - Investigate: Students play an interactive board game to explore the challenges of buying and selling sustainable, climate-resilient fish.
Step 3 - Inspire: Students research and present recipes for a class competition, “La Gran Receta de los Océanos.”
This class explores the interrelationship between humans and natural environments. It does so by focusing on conflict over access to and use of the environment as well as ideas about "nature" in various parts of the world.
Short Description:
People, places, and approaches to fishing are as varied as the diverse fish fauna that exist on the planet. As conservation planners recognize the value of substantial engagement of stakeholders in decision making and ineffectiveness of rigid top-down management approaches, Fish, Fishing, and Conservation asserts that all peoples must play a role in conservation. Through case studies, engaging narrative and graphics, and exercises, the 389-page, undergraduate-level text explores major motivations for fishing and non-fishing related values, responsible fisheries practices, the rights of all people to decide how to manage and conserve fish, their habitats, and how they are utilized. For many fishes, overfishing remains a pressing global problem for which appropriate solutions are not easily found nor implemented.NewParaInstructors, if you are reviewing or adopting for use in a class, please let us know. https://bit.ly/fishandconservation_interestNewParaFor PDF, ePub, recordings of Profiles in Fish Conservation, and a link to order the print version visit: https://doi.org/10.21061/fishandconservation
Word Count: 331759
ISBN: 978-1-957213-31-6
(Note: This resource's metadata has been created automatically by reformatting and/or combining the information that the author initially provided as part of a bulk import process.)
Fish, Fishing, and Conservation is a 389-page, peer-reviewed open textbook intended for undergraduate students who are exploring majors in Fish & Wildlife. It is also relevant to a general audience or for use in courses which explore social and ethical aspects of fish, fishing and conservation.
Are you reviewing or adopting this book for a course?
Please help us understand your use by completing this form https://bit.ly/fishandconservation_interest
People, places, and approaches to fishing are as varied as the diverse fish fauna that exist on the planet. As conservation planners recognize the value of substantial engagement of stakeholders in decision making and ineffectiveness of rigid top-down management approaches, Fish, Fishing, and Conservation asserts that all peoples must play a role in conservation. Through case studies, engaging narrative and graphics, and exercises, the text explores major motivations for fishing and non-fishing related values, responsible fisheries practices, the rights of all people to decide how to manage and conserve fish, their habitats, and how they are utilized in the context of overfishing as a pressing global problem for which appropriate solutions are not easily found nor implemented.
Introductory chapters examine fish, fishing, and why fish matter and examine the role of values in driving conservation initiatives. Fish and their unique sensory capabilities are described along with a review of recent studies to examine issues of pain, sentience, and learning in fishes living in a foreign, underwater world. The text incorporates these new findings in conservation and management leading readers to evaluate and adopt suitable approaches to ethical reasoning which consider the welfare needs of wild and cultured fishes. Later chapters focus on the role of gender in fishing, conservation organizations, recreational fishing, and a focus on specific fisheries that reveal the principles of conservation and management as they play out in major controversies. Additionally, the textbook contains audio recordings of professional profiles by Virginia Tech students. These are linked at the beginning of each end-of-chapter Professional Profile. Audio recordings are also available on Spotify.
How to Access the Book
The main landing page for this book is https://doi.org/10.21061/fishandconservation. The text is available in multiple formats, including PDF, ePub, and Pressbooks https://pressbooks.lib.vt.edu/fishandconservation.
Teaching Resources
Additional teaching resources including a sample syllabus, course schedule, and selected assignments related to this book are available at http://hdl.handle.net/10919/115425. Individuals who wish to share their materials relevant to teaching in this subject area are encouraged to join and share their openly-licensed resources via the Fish, Fishing, and Conservation Instructor Group in OERCommons
ISBN
ISBN PDF 978-1-957213-27-9
ISBN Print 978-1-957213-28-6
ISBN Pressbooks 978-1-957213-31-6 https://pressbooks.lib.vt.edu/fishandconservation
ISBN ePub 978-1-957213-29-3
Table of Contents
1. Fish, Fishing, and Why They Matter
2. Values Drive Fish Conservation
3. Sensory Capabilities of Fish
4. Ethical Reasoning and Conservation Planning
5. Pain, Sentience, and Animal Welfare
6. Public Aquariums and Their Role in Education, Science, and Conservation
7. Gender and Fishing
8. Angling and Conservation of Living Fishy Dinosaurs
9. Fly Fishing’s Legacy for Conservation
10. Recreational Fishing and Keep Fish Wet
11. Integrating Fishers in the Management of Arapaima
12. Conserving Tunas: The Most Commercially Valuable Fish on Earth
13. Groupers and Spawning Aggregations
14. Menhaden and Forage Fish Management
15. Takeaways for Successful Fish Conservation
Suggested Citation: Orth, Donald (2023). Fish, Fishing, and Conservation. Blacksburg: Virginia Tech Department of Fish and Wildlife Conservation. https://doi.org/10.21061/fishandconservation. Licensed with CC BY 4.0.
About the Author
Donald J. Orth is the Thomas H. Jones Professor in the Department of Fish and Wildlife Conservation at Virginia Polytechnic Institute and State University. He has taught the following courses: Ichthyology, Stream Habitat Management, Fisheries Management, Fish Population Dynamics, Fish, Fishing, and Conservation, and First-Year Experience in Natural Resources. His principal interests are in population and community ecology, stream fish ecology, regulated rivers, instream flow and stream habitat assessment, fisheries management, and fish population dynamics. He has guided numerous undergraduate research projects and advised 33 graduate students during his career.
Don attended Eastern Illinois University (BS) and Oklahoma State University (MS and PhD). He is a Life Member of the American Fisheries Society and a Certified Fisheries Professional. He is also a Fellow of the American Fisheries Society, the American Institute of Fisheries Research Biologists, and the Virginia Natural Resources Leadership Institute. Don has published more than 150 primary papers and 50 technical reports on fish, fisheries, and riverine management. Much of his research was also communicated with a general audience in over 180 popular articles. He has received numerous awards for his teaching and contributions to conservation and public outreach. Most recently, the Virginia Chapter of the American Fisheries Society awarded him the Eugene W. Surber Award for years of significant contributions to the field of fisheries science.
Selected Acknowledgments
Publication of this work was made possible in part by grants from VIVA, the Virtual Library of Virginia, and the University Libraries at Virginia Tech through its Open Education Initiative, which provides development assistance and financial support to Virginia Tech faculty who wish to use, create, or adapt openly licensed teaching materials to support student learning. The University Libraries also contributed faculty and staff support. Donald Orth’s contributions were supported in part by the U.S. Department of Agriculture through the National Institute of Food and Agriculture Program and Virginia Tech Polytechnic Institute and State University. Additional funding support was provided by the Thomas H. Jones Endowment.
Errata and Error Reporting
Errata
Error Reporting
Accessibility Statement: Virginia Tech is committed to making its publications accessible in accordance with the Americans with Disabilities Act of 1990. The Open Education Initiative is committed to continuous improvement regarding accessibility. The text, images, and links in the PDF versions of this text are tagged structurally and include alternative text, which allows for machine readability. Audio recordings of each profile in fish conservation are available as mp3 files via Spotify and Pressbooks. Please contact openeducation at vt.edu if you are a person with a disability and have suggestions to make this book more accessible.
Cover Art: Nora Ligus
Cover Design: Kindred Grey
Students conduct an experiment that demonstrates the effects of different fishing methods on bycatch. They use this foundation to create posters and public service announcements to share this information with other students.
In this lesson, students explore the impact of climate change on small-scale fishing communities and best practices for building resilience.
Step 1 - Inquire: Students interpret infographics, play a game, and share what they know about the impact of climate change on fishing.
Step 2 - Investigate: Students deepen their understanding of sustainable small-scale fishing through a matching exercise and a tic-tac-toe research activity.
Step 3 - Inspire: Students create a mural to educate others about the importance of supporting sustainable, small-scale fishing.
Lake Superior Whitefish shares the story of the Petersons, a commercial fishing family in Hancock, Michigan. Pat Peterson explains how treaties made with the U.S. government protect her peopleŐs right to hunt and fish in the ceded territories that once belonged to them. Though they initially faced opposition and prejudice when they moved to the area to fish, this family business is now an integral part of the community.
Over the past 40 years, some lobstermen in South Thomaston, Maine, say that they could "set their watches by the start of the lobster shedding event each season. In 2012, though, extreme warm ocean temperaturesan ocean heat wavecombined with early and repeated lobster shedding. The obvious changes in lobsters during this event galvanized many lobstermen to take the impacts of climate change seriously.
From mangroves to deep-sea reefs, join Brad Erisman and Octavio Aburto-Oropeza on a grand tour presenting the diversity of marine life in the Gulf of California. Learn how humans impact these fragile ecosystems and how marine reserves and habitat monitoring provide scientists with critical information needed to protect and restore these amazing ecosystems. (51 minutes)
Join Paul Dayton, co-author of the recent Pew Oceans Commission report on Ecological Effects of Fishing, for an eye opening view of the profound consequences fishing can have on marine ecosystems and the types of protection and restoration needed to improve these critically stressed environments. (48 minutes)
Coral reefs off the west coast of Maui are readily accessible and heavily used by visitors and locals alike. Managers needed a plan to boost the resilience of the reefs so they could continue providing critical habitat for marine species.
The theme of this guide is the protection and maintenance of diverse shark populations by understanding the effect that overfishing has on ocean ecosystem food webs
These supplementary teaching resources align to the open textbook, Fish, Fishing, and Conservation which is a 389-page, peer-reviewed publicly-available, openly-licensed textbook intended for undergraduate students who are exploring majors in Fish & Wildlife. It is also relevant to a general audience or for use in courses which explore social and ethical aspects of fish, fishing and conservation.
The open textbook, Fish, Fishing, and Conservation, is freely available at https://doi.org/10.21061/fishandconservation
Supplementary teaching resources include a sample course syllabus, schedule, and a variety of assignments.
Individuals who wish to share their materials relevant to teaching in this subject area are encouraged to join and share their openly-licensed resources via the Fish, Fishing, and Conservation Instructor Group in OERCommons
Are you reviewing or adopting Fish, Fishing, and Conservation for a course? Please help us understand your use by completing this form https://bit.ly/fishandconservation_interest
Perhaps best known for its role as the antagonist in the film Jaws, the Great White shark is probably the worldŰŞs most feared animal, and easily the most fearsome of the sharks. In this video, Jonathan travels to Mexico to meet a Great White up close and personal. Nothing can prepare him for the sheer size and strength of a fully grown Great White shark! He learns how white sharks are being studied and how they react to both people and sea lions. Please see the accompanying study guide for educational objectives and discussion points.
This gallery of online resources is from the Museum's Seminars on Science, a series of distance-learning courses designed to help educators meet the new national science standards. Video Gallery: Man Bites Shark, part of the Sharks and Rays: Myth and Reality seminar, features three videos: Man Bites Shark I, which looks at the reasons sharks are threatened by people. Man Bites Shark II, which looks at Tampa Bay and how contamination from human development is affecting sharks. Man Bites Shark III, which looks at the role of sharks as a sentinel species, alerting us early on to problems within a habitat.