Keywords: Food Groups (14)

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Critical Thinking and Health - First Grade Lesson 1: The Food Groups

Critical Thinking and Health - First Grade Lesson 1: The Food Groups

Media literacy and critical thinking lesson using the food pyramid to introduce ... (more)

Media literacy and critical thinking lesson using the food pyramid to introduce the health benefits of eating from all food groups. (less)

Subject:
Science and Technology
Material Type:
Images and Illustrations
Lesson Plans
Teaching and Learning Strategies
Provider:
Ithaca College
Provider Set:
Project Look Sharp
Author:
Cyndy Scheibe & Jane Koestler
Critical Thinking and Health -  Kindergarten Lesson 4: Cereal Commercials

Critical Thinking and Health - Kindergarten Lesson 4: Cereal Commercials

Media literacy and critical thinking lesson introducing the concept of a "complete ... (more)

Media literacy and critical thinking lesson introducing the concept of a "complete breakfast," identifying packaging clues about sugar in cereal and recognizing tricks in the construction of breakfast cereal commercials. (less)

Subject:
Science and Technology
Material Type:
Lesson Plans
Teaching and Learning Strategies
Provider:
Ithaca College
Provider Set:
Project Look Sharp
Author:
Cyndy Scheibe & Jane Koestler
Diabetes and Meal Planning
Read the Fine Print

Diabetes and Meal Planning

This patient education program explains and promotes healthy eating habits, especially in ... (more)

This patient education program explains and promotes healthy eating habits, especially in relation to diabetes. It reviews how diet effects diabetes, the food groups, what constitutes a healthy diet, the food pyramid, and blood sugar levels. This is a MedlinePlus Interactive Health Tutorial from the National Library of Medicine, designed and developed by the Patient Education Institute. (less)

Subject:
Science and Technology
Material Type:
Audio Lectures
Provider:
National Library of Medicine
Provider Set:
H.E.A.L.
Diabetes and Meal Planning (Spanish)
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Diabetes and Meal Planning (Spanish)

This patient education program explains and promotes healthy eating habits, especially in ... (more)

This patient education program explains and promotes healthy eating habits, especially in relation to diabetes. It reviews how diet effects diabetes, the food groups, what constitutes a healthy diet, the food pyramid, and blood sugar levels. This is a MedlinePlus Interactive Health Tutorial from the National Library of Medicine, designed and developed by the Patient Education Institute. (less)

Subject:
Science and Technology
Material Type:
Audio Lectures
Provider:
National Library of Medicine
Provider Set:
H.E.A.L.
Familiarizing Students with the 5 Food Groups
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Familiarizing Students with the 5 Food Groups

This unit can vary according to the teacher, the children and the ... (more)

This unit can vary according to the teacher, the children and the time allotted. It can take up to two weeks or as short as 1 week. Each step can lead to other avenues. Feel free to eliminate or use what would be successful for your children. (less)

Subject:
Science and Technology
Social Sciences
Material Type:
Lesson Plans
Provider:
Utah Education Network
Provider Set:
Utah Education Network
Food for the Brain
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Food for the Brain

In this activity, learners dissect a piece of pizza to learn about ... (more)

In this activity, learners dissect a piece of pizza to learn about nutrients important for health. This activity emphasizes the nutrients that the brain and nervous system need from food as well as the importance of eating breakfast and appropriate serving sizes. This activity also includes an optional demonstration related to serving sizes and the Food Pyramid. This lesson guide includes background information, extensions, and handouts. (less)

Subject:
Mathematics
Science and Technology
Life Science
Social Sciences
Education
Material Type:
Activities and Labs
Images and Illustrations
Instructional Material
Lesson Plans
Simulations
Unit of Study
Provider:
Baylor College of Medicine
Science and Math Informal Learning Educators (SMILE)
Provider Set:
BioEdOnline
SMILE Pathway: Science and Math Activities in One Search
Author:
Barbara Z. Tharp
BioEd
Nancy P. Moreno
National Center for Research Resources
National Institutes of Health
Science Education Partnership Award
Media Constructions of Sustainability Lesson 17: Guiding Our Food Choices

Media Constructions of Sustainability Lesson 17: Guiding Our Food Choices

Media literacy and critical thinking lesson considering how food choices impact personal, ... (more)

Media literacy and critical thinking lesson considering how food choices impact personal, social and environmental health by anayzing web pages and diagrams. For full materials associated with this lesson visit the home page for this curriculum kit - http://www.ithaca.edu/looksharp/?action=sustainabilit (less)

Subject:
Science and Technology
Material Type:
Lesson Plans
Teaching and Learning Strategies
Provider:
Ithaca College
Provider Set:
Project Look Sharp
Author:
Sox Sperry
2002 llaF ,gnivloS melborP gnireenignE dna sretupmoC ot noitcudortnI

2002 llaF ,gnivloS melborP gnireenignE dna sretupmoC ot noitcudortnI

.desu si egaugnal gnimmargorp avaJ ehT .gninnalp dna ,tnemeganam ,ecneics ,gnireenigne ni ... (more)

.desu si egaugnal gnimmargorp avaJ ehT .gninnalp dna ,tnemeganam ,ecneics ,gnireenigne ni smelborp gnivlos rof seuqinhcet gnipoleved no si sisahpmE .scipot decnavda detceles dna scihparg retupmoc ,gnihcraes dna gnitros ,serutcurts atad ,sdohtem laciremun ,secafretni resu lacihparg ,stpecnoc gnimmargorp revoc smelborp gnimmargorp ylkeeW .esruoc eht fo sucof eht si tnempoleved dna ngised erawtfos detneiro-tcejbO .snoitacilppa cifitneics dna gnireenigne rof sdohtem lanoitatupmoc dna tnempoleved erawtfos latnemadnuf stneserp esruoc sihT (less)