- An introduction to different kinds of knives used the kitchen, appropriate & safe knife handling, & practicing of basic knife cuts.
- Remix of:
- Nebraska Family and Consumer Sciences (FCS) Lesson Plan Template
- Career and Technical Education, Education
- High School
- Grade 9, Grade 10, Grade 11, Grade 12
- Material Type:
- Activity/Lab, Lesson, Lesson Plan
- Chelsey Greene
- Date Added:
- Creative Commons Attribution Non-Commercial Share Alike
- Media Format:
- Downloadable docs, Text/HTML
No evaluations yet.
Add important feedback and this resource.