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  • University of Florida
Impact of Materials on Society
Conditional Remix & Share Permitted
CC BY-NC
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This textbook supports the Impact of Materials on Society course and teaching materials, developed with the Materials Research Society. The textbook offers an exploration into materials (including ceramics, clay, concrete, glass, metals, and polymers) and the relationship with technologies and social structures. The textbook was developed by an interdisciplinary team from Engineering and Liberal Arts and Sciences, including anthropologists, sociologists, historians, media studies experts, Classicists, and more.

Subject:
Engineering
Material Type:
Textbook
Provider:
University of Florida
Author:
Kevin S. Jones,
Marsha Bryant
Sophia Krzys Acord
Date Added:
10/25/2021
Theatrical Worlds, Beta Version
Only Sharing Permitted
CC BY-NC-ND
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From the University of Florida College of Fine Arts, Charlie Mitchell and distinguished colleagues from across America present an introductory text for theatre and theoretical production. This book seeks to give insight into the people and processes that create theater. It does not strip away the feeling of magic but to add wonder for the artistry that make a production work well.

Subject:
Performing Arts
Material Type:
Textbook
Provider:
University of Florida
Author:
Charlie Mitchell
Date Added:
06/18/2018
Water Resource Management
Read the Fine Print
Some Rights Reserved
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This portal, published by the University of Florida/Institute of Food and Agricultural Science (IFAS) Extension, offers a selection of links to information about water management issues. There is a 'Beginner's Guide to Water Management', which provides a basic introduction to the terminology and concepts used in water management. Other links access information on management in coastal waters, the impact of climate change on water resources, the use of stormwater as an alternative supply, wastewater management, and many others.

Subject:
Hydrology
Material Type:
Lesson
Provider:
University of Florida
Provider Set:
Institute of Food and Agricultural Science
Date Added:
11/02/2014