Cereal Magnets

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Author:

Liz Harper

Subject:

Mathematics and Statistics, Science and Technology

Institution Name:

Engineering K-Ph.D. Program, Duke University

Collection:

TeachEngineering

Grade Level:

Primary

Abstract:

In this activity, students will design a process that removes the most iron from the cereal. This activity is meant for the students to experiment with different materials using what they know about iron, magnets, and forces to design the best process for removing the iron from the cereal.

Languages:

English

Material Type:

Activities and Labs, Lesson Plans

Media Format:

Graphics/Photos, Text/HTML

Conditions of Use:

Read the fine print
Resources may be used on a nonprofit, non-commercial basis by educators, without any fee or cost to access, link to and use, or in any manner alter, revise, copy, edit, translate or digitize.

Copyright Holder:

Duke University