Acids and Bases: Kitchen Chemistry
- Author: WGBH Educational Foundation
- Subject: Science and Technology
- Institution Name: Teachers Domain
- Collection: WGBH Educational Foundation
- Grade Level: Primary, Secondary
- Abstract: In this interactive activity from the ZOOM Web site, search for chemistry clues and experiment with acids and bases in a virtual kitchen.
- Course Type: Learning Module
- Languages: English
- Material Types: Activities and Labs, Curriculum Standards
- Media Formats: Graphics/Photos, Other
- Conditions of Use:
Custom License
Content on the Site is made available to users under four levels of non-commercial, educational permitted uses as described below. You may not remove, copy, alter, reproduce, modify, create derivative works of, republish, post, publicly perform, publicly display, broadcast, transmit, distribute or commercially exploit, in whole or in part, the Content or this Site, except as expressly permitted.
- Copyright Holder: 2002 WGBH Educational Foundation. All rights reserved. ZOOM and the ZOOM words and related indicia are trademarks of the WGBH Educational Foundation. Used with permission.
- Reviews
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- How did you use this material?
This would be a good virtual lab for high school students.
- Clarity
The virtual lab was pretty clear. I was not sure what I was supposed to do in the kitchen, but there were only a few options so it was not too confusing.
- How would you recommend using this material?
I would use this as an introduction to acids and bases. It would help students identify acids and bases that are everyday items. This would also be good for introducing indicators.
