Keywords: Food Groups (14)

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Critical Thinking and Health - First Grade Lesson 1: The Food Groups

Critical Thinking and Health - First Grade Lesson 1: The Food Groups

Media literacy and critical thinking lesson using the food pyramid to introduce ... (more)

Media literacy and critical thinking lesson using the food pyramid to introduce the health benefits of eating from all food groups. (less)

Subject:
Science and Technology
Material Type:
Images and Illustrations
Interactive
Lesson Plans
Teaching and Learning Strategies
Collection:
Project Look Sharp
Provider:
Ithaca College
Author:
Cyndy Scheibe & Jane Koestler
Critical Thinking and Health - Kindergarten Lesson 3: The Food Groups

Critical Thinking and Health - Kindergarten Lesson 3: The Food Groups

Media literacy and critical thinking lesson using the food pyramid to introduce ... (more)

Media literacy and critical thinking lesson using the food pyramid to introduce the concept of food groups. (less)

Subject:
Science and Technology
Material Type:
Images and Illustrations
Interactive
Lesson Plans
Teaching and Learning Strategies
Collection:
Project Look Sharp
Provider:
Ithaca College
Author:
Cyndy Scheibe & Jane Koestler
Critical Thinking and Health -  Kindergarten Lesson 4: Cereal Commercials

Critical Thinking and Health - Kindergarten Lesson 4: Cereal Commercials

Media literacy and critical thinking lesson introducing the concept of a "complete ... (more)

Media literacy and critical thinking lesson introducing the concept of a "complete breakfast," identifying packaging clues about sugar in cereal and recognizing tricks in the construction of breakfast cereal commercials. (less)

Subject:
Science and Technology
Material Type:
Interactive
Lesson Plans
Teaching and Learning Strategies
Collection:
Project Look Sharp
Provider:
Ithaca College
Author:
Cyndy Scheibe & Jane Koestler
Diabetes and Meal Planning

Diabetes and Meal Planning

This patient education program explains and promotes healthy eating habits, especially in ... (more)

This patient education program explains and promotes healthy eating habits, especially in relation to diabetes. It reviews how diet effects diabetes, the food groups, what constitutes a healthy diet, the food pyramid, and blood sugar levels. This is a MedlinePlus Interactive Health Tutorial from the National Library of Medicine, designed and developed by the Patient Education Institute. (less)

Subject:
Science and Technology
Material Type:
Audio Lectures
Collection:
H.E.A.L.
Provider:
National Library of Medicine
Read the Fine Print
Diabetes and Meal Planning (Spanish)

Diabetes and Meal Planning (Spanish)

This patient education program explains and promotes healthy eating habits, especially in ... (more)

This patient education program explains and promotes healthy eating habits, especially in relation to diabetes. It reviews how diet effects diabetes, the food groups, what constitutes a healthy diet, the food pyramid, and blood sugar levels. This is a MedlinePlus Interactive Health Tutorial from the National Library of Medicine, designed and developed by the Patient Education Institute. (less)

Subject:
Science and Technology
Material Type:
Audio Lectures
Collection:
H.E.A.L.
Provider:
National Library of Medicine
Read the Fine Print
Familiarizing Students with the 5 Food Groups

Familiarizing Students with the 5 Food Groups

This unit can vary according to the teacher, the children and the ... (more)

This unit can vary according to the teacher, the children and the time allotted. It can take up to two weeks or as short as 1 week. Each step can lead to other avenues. Feel free to eliminate or use what would be successful for your children. (less)

Subject:
Science and Technology
Social Sciences
Material Type:
Lesson Plans
Collection:
Utah Education Network
Provider:
Utah Education Network
Read the Fine Print
Food for the Brain

Food for the Brain

In this activity, learners dissect a piece of pizza to learn about ... (more)

In this activity, learners dissect a piece of pizza to learn about nutrients important for health. This activity emphasizes the nutrients that the brain and nervous system need from food as well as the importance of eating breakfast and appropriate serving sizes. This activity also includes an optional demonstration related to serving sizes and the Food Pyramid. This lesson guide includes background information, extensions, and handouts. (less)

Subject:
Science and Technology
Social Sciences
Material Type:
Activities and Labs
Images and Illustrations
Lesson Plans
Unit of Study
Collection:
BioEdOnline
Provider:
Baylor College of Medicine
Author:
Barbara Z. Tharp
Nancy P. Moreno
Read the Fine Print
Media Constructions of Sustainability Lesson 17: Guiding Our Food Choices

Media Constructions of Sustainability Lesson 17: Guiding Our Food Choices

Media literacy and critical thinking lesson considering how food choices impact personal, ... (more)

Media literacy and critical thinking lesson considering how food choices impact personal, social and environmental health by anayzing web pages and diagrams. For full materials associated with this lesson visit the home page for this curriculum kit - http://www.ithaca.edu/looksharp/?action=sustainabilit (less)

Subject:
Science and Technology
Material Type:
Interactive
Lesson Plans
Teaching and Learning Strategies
Collection:
Project Look Sharp
Provider:
Ithaca College
Author:
Sox Sperry
2002 llaF ,gnivloS melborP gnireenignE dna sretupmoC ot noitcudortnI

2002 llaF ,gnivloS melborP gnireenignE dna sretupmoC ot noitcudortnI

.desu si egaugnal gnimmargorp avaJ ehT .gninnalp dna ,tnemeganam ,ecneics ,gnireenigne ni ... (more)

.desu si egaugnal gnimmargorp avaJ ehT .gninnalp dna ,tnemeganam ,ecneics ,gnireenigne ni smelborp gnivlos rof seuqinhcet gnipoleved no si sisahpmE .scipot decnavda detceles dna scihparg retupmoc ,gnihcraes dna gnitros ,serutcurts atad ,sdohtem laciremun ,secafretni resu lacihparg ,stpecnoc gnimmargorp revoc smelborp gnimmargorp ylkeeW .esruoc eht fo sucof eht si tnempoleved dna ngised erawtfos detneiro-tcejbO .snoitacilppa cifitneics dna gnireenigne rof sdohtem lanoitatupmoc dna tnempoleved erawtfos latnemadnuf stneserp esruoc sihT (less)

Subject:
Science and Technology
Material Type:
Assessments
Full Course
Homework and Assignments
Lecture Notes
Syllabi
Collection:
MIT OpenCourseWare
Provider:
M.I.T.
Author:
George Kocur
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